Differences

This shows you the differences between two versions of the page.

--- 24q3 [2024/07/22 18:43] – created ian
+++ 24q3 [2024/10/15 18:32] (current) – ian
@@ Line 1: / Line 1: @@
-====== 2024 Q2 Release Wines ======
+====== 2024 Q3 Release Wines ======
+[[24q2|Previous Quarter]] | [[24q4|Next Quarter]]
+----
-=== Mixed Pallet ===
-  - 2021 East Hill Cabernet Sauvignon {{ ::ehcs21_tech_sheet.pdf |Tech Sheet}}
+=== Mixed Palette ===
-  - 2023 WWB Rosé of Grenache {{ ::wwb_rg_23_ts.pdf |Tech Sheet}}
+  - 2020 Bing's Barn Cabernet Sauvignon {{ ::bbcs20_v2.pdf |Tech Sheet}}
+  - 2023 Triska Vineyard Chardonnay {{ ::tvch23_tech_sheet.pdf |Tech Sheet}}
   - 2022 Triska Vineyard Pinot Noir {{ ::dk_triska_pinot_22_ts.pdf |Tech Sheet}}
 === Vibrant Red ===
   - 2021 East Hill Cabernet Sauvignon {{ ::ehcs21_tech_sheet.pdf |Tech Sheet}}
-  - 2022 Bings Barn Cabernet Sauvignon
+  - 2020 Bing's Barn Cabernet Sauvignon {{ ::bbcs20_v2.pdf |Tech Sheet}}
   - 2022 Triska Vineyard Pinot Noir {{ ::dk_triska_pinot_22_ts.pdf |Tech Sheet}}
@@ Line 15: / Line 18: @@
   - 2023 Pistachio Lane Sauvignon Blanc {{ ::plsb23_techsheet_v2.pdf |Tech Sheet}}
   - 2023 WWB Rosé of Grenache {{ ::wwb_rg_23_ts.pdf |Tech Sheet}}
-  - 2023 Triska Vineyard Chardonay {{ ::tvch23_tech_sheet.pdf |Tech Sheet}}
+  - 2023 Triska Vineyard Chardonnay {{ ::tvch23_tech_sheet.pdf |Tech Sheet}}
@@ Line 23: / Line 26: @@
 === Portfolio ===
   - 2021 East Hill Cabernet Sauvignon {{ ::ehcs21_tech_sheet.pdf |Tech Sheet}}
-  - 2022 Bings Barn Cabernet Sauvignon
+  - 2020 Bing's Barn Cabernet Sauvignon  {{ ::bbcs20_v2.pdf |Tech Sheet}}
   - 2022 Triska Vineyard Pinot Noir {{ ::dk_triska_pinot_22_ts.pdf |Tech Sheet}}
   - 2023 Pistachio Lane Sauvignon Blanc {{ ::plsb23_techsheet_v2.pdf |Tech Sheet}}
   - 2023 WWB Rosé of Grenache {{ ::wwb_rg_23_ts.pdf |Tech Sheet}}
-  - 2023 Triska Vineyard Chardonay {{ ::tvch23_tech_sheet.pdf |Tech Sheet}}
+  - 2023 Triska Vineyard Chardonnay {{ ::tvch23_tech_sheet.pdf |Tech Sheet}}
 ----
+[[24q2|Previous Quarter]] | [[24q4|Next Quarter]]
+----
+=== Tasting Notes ===
+{{ ::q3_2024_staff_training_presentation.pdf |Q3 Tasting Notes}}
 === Release Food and Wine Pairing ===
@@ Line 38: / Line 45: @@
   * Station 1: 2023 Wine Without Borders Rosé of Grenache - Paired with Roasted Beet Salad: Garbanzo beans, dill pickles, red onions, cotija cheese, and cilantro. Tossed in olive oil and lime juice. **Gluten Free & Vegetarian**
   * Station 2: 2023 Triska Vineyard Chardonnay - Paired with Vichyssoise: Leek and potatoes, cream, topped with chive lemon oil. **Gluten Free & Vegetarian**
-  * Station 3: 2022 Bings Barn Cabernet Sauvignon - Paired with Short Rib Tostada: Blueberry mole sauce, sour cream, pickled Fresno chili and topped with pepitas and cotija cheese.
+  * Station 3: 2020 Bings Barn Cabernet Sauvignon - Paired with Short Rib Tostada: Blueberry mole sauce, sour cream, pickled Fresno chili and topped with pepitas and cotija cheese.
   * Station 4: 2022 Triska Vineyard Pinot Noir - Paired with Filet Mignon Napoleon: Topped with seared filet mignon and red onion jam in a puffed pastry sesame seed crust.
 {{ ::dkv_q3_2024_food_and_wine_pairing_.pdf |Reference Menu}}
+=== EOV Wines ===
+{{ ::final.pdf |EOV Menu}}
+----
+=== Club Packing ===
+  * Mixed Palette: 240
+  * Vibrant Red: 122
+  * Blanc Canvas: 120
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